Meats

 Pulled Pork

Pulled Pork

Whole bone-in pork shoulder marinated in our signature rub and gently smoked for 14 hours.

 Chicken Apple Sausage

Chicken Apple Sausage

Sausages lightly smoked for two hours and finished with our signature rub.

 Beef Brisket

Beef Brisket

Angus beef seasoned in our signature rub and slowly smoked for 14 hours.

 Louisiana Hot Links

Louisiana Hot Links

All beef sausages smoked for two hours and finished with our signature rub.

 Rotisserie Chicken

Rotisserie Chicken

Whole chicken lightly seasoned with our signature rub.

 Pork Spareribs

Pork Spareribs

Seasoned with our signature rub and smoked for four hours until tender.